Premium Whole Hog (deposit)
A whole roasting pig. This option is perfect for the chef, caterer, or a DIY pig roasting party.
- Place a deposit of $500 to reserve one of our hogs for you.
- We harvest September-December and fill reservations in the order we receive them.
- We will notify you with an invoice for the remaining balance once we learn the hanging weights and inform you when your hog will be available.
- You can pickup your hog at the processing facility or we will arrange delivery for a small additional fee. The balance is due at this time.
“Please give me a call with any questions about your order: 970.361.8883“
-Toby McPartland, Owner